April 6, 2010

Breakfast

So I decided to eat breakfast after all.

I cooked the Egg Frittata, which involves a powder, some water and the microwave.

For sides, I had an ounce of leftover Easter Ham (protein) diced up and heated in the pan, a piece of wheat toast (carbohydrate) and an apple juice box (fruit). I really like the frittata, it's one of the few (possibly only) warm options from the unrefrigerated Nutrisystem selections. It's reconstituted eggs cooked in a microwave, so if that sort of thing really turns your stomach, it's not for you. If, however, you can live with a bit of manufacturing process in your eggs, it's pretty good. Thea addition of the ham on top definitely doesn't hurt anything.

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